Mini review: Andy’s, Shin Hinomoto

Sashimi yeaaah

Sashimi yeaaah

This is my attempt to clear a huge backlog of places that need to be on my blog! So…. how do you fancy some fantastically fresh fish?

Yes, Andy’s is all about the fish and is well-known on the Tokyo cuisine scene. The website proudly proclaims that this is a family business and that all the fish is bought fresh at Tsukiji Market (the largest and most famous fish market in Tokyo).  Continue reading

Review: Chopsticks Cafe, Shibuya (also in Shimokitazawa)

As I may have raved about on several prior occasions, I love Japanese izakaya, which are evening hang-outs and drinking places. Not being a big drinker, what really appeals to me is the fact that izakaya serve tapas-style sharing dishes. The food often has stronger flavours than much of Japanese cuisine in order to go with the alcohol. So I often happily leave rubbing my food baby belly, leaving a trail of garlic fumes in my wake… Continue reading