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Tag: chocolate

  • by Pheebz
  • Posted on February 13, 2015July 26, 2016

It’s Chocolate Noodle time! Valentine’s Day Chocolate Tsukemen at Menya Musashi

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  • by Pheebz
  • Posted on February 12, 2015July 26, 2016

Sarabeth’s Valentine’s Day Chocolate Explosion

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  • by Pheebz
  • Posted on February 12, 2014

Choccywoccydoodah, off Carnaby Street

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  • by Pheebz
  • Posted on January 5, 2014January 5, 2014

Happy New Year & Festive Food (incl. Paul A Young + Konditor & Cook)

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  • by Pheebz
  • Posted on November 4, 2013November 4, 2013

Review: Verde & Co, Spitalfields AKA That Famous Hot Chocolate Place

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  • by Pheebz
  • Posted on October 20, 2013

Salon du Chocolat, Olympia, London October 18 – 20th

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  • by Pheebz
  • Posted on September 24, 2013

Review: Cocoa Kitchen, Pop-up Tapas Event, September 14th

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  • by Pheebz
  • Posted on June 1, 2013

Review: Hot Chocolate at Butlers Chocolates, Westfield

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  • by Pheebz
  • Posted on May 31, 2013

Review: Konditor & Cook (Chocolate Brownies Alert!)

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  • by Pheebz
  • Posted on April 16, 2013

Review: Zaza Gelato Westfield

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My second meal in Hong Kong was breakfast at this cha chaan tang for some lethally good French toast with peanut butter jammed inside that scandalously buttery calorie pillow 🤤 Milk tea - thick taste, no sugar but not bitter. Fried egg in fried bread in an effort towards savoury but, let's face it, it was all about the French toast 😁
Got dressed up and generally misbehaved 🤷🏽‍♀️🙃 Looooong time since I've had to be fancy. Didn't cycle either 😆
Sun Hing in Kennedy Town, Hong Kong Island is a dim sum restaurant that you've probably never heard of. The staff aren't going to speak English and probably everything will be a bit hectic and confusing. But point, speak and smile, and maybe other customers will help out and you'll end up with delicious food whatever! First of all, wash your plates and chopsticks in a bowl of hot tea. Yes really. Then start grabbing delicious-looking plates from the staff as they go past or head to the corner and take plates off the side. First picture is of char siu bao, sweet and fluffy. We also devoured har gow (prawn dumplings), cheung fun (rice noodle rolls), siu mai, and lo back go (turnip cake). But the standout dishes are as follows ... First of all, steamed grouper in garlicky ginger heaven. No idea how to order this - we just pointed to the next table's food! Secondly, the custard buns. I was sceptical. Very sceptical. But these are unlike anything I've ever tasted. Cannot wait to eat these again.🤤🤤🤤
I know it's dirty but... Shake Shack Smoke Shack burgers are a bit of guilty pleasure 🤤
Be mine 😍💕💕💕
My local cafe is a nice spot to get some work done - big windows and plug sockets and plenty of space. And it's a very relaxed place, which is great when I'm stressing over stuff 😆 This healthy chicken rice (maze-gohan) is a solid lunch offering - genmai (brown rice) with plenty of coriander! But best of all is the cafe dog! She's so cute and jumped on my lap 😍 @canna_cafe_from_ag

Twittering on…

  • @IEOKIITI1 @GordonHeady I'm going to try to take a trip to the brewery if they allow kengaku ^^ just asked at a loc… twitter.com/i/web/status/1… 7 hours ago
  • @ADarkConfidant Yeeeep😅😂 7 hours ago
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Tags

autumn bakery beef beer bethnal green breakfast breakfast club brunch burger burgers cafes café cake chinese chocolate cinnamon Coffee (JP) cooking covent garden cuisine curry dessert dinner drink eating out eat out fat tuesday festival food fusion honest burgers hot chocolate ice-cream indian izakaya Japan Japanese cuisine Japanese food Kyoto London lunch mardi gras noodles Osaka pancake day pancakes pop-up pork quick recipes Ramen / noodles (JP) recipe Recipes restaurant restaurants review reviews Scandinavian (UK) shibuya shoreditch soho spitalfields spring steak Street food (UK) student sushi sweden swedish food tofu Tokyo travel valentines vegetarian Yamashina
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