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Tag: recipe

by Pheebz
Posted on October 11, 2016April 9, 2018

Recipe: Easy Punjabi Chicken Curry and Mixed Vegetable Dhal

by Pheebz
Posted on April 26, 2015July 26, 2016

Cooking… sort of: a Japanese-style breakfast

by Pheebz
Posted on May 27, 2014July 11, 2014

Recipe: Butternut Squash & Feta Tagliatelle

by Pheebz
Posted on May 26, 2013

Recipe: Lamb Tagine

by Pheebz
Posted on February 8, 2013

Recipe: Very Cheap & Easy Tarka Dhal

by Pheebz
Posted on January 15, 2013

Recipe: Pork & Sweet Potato Casserole w/ Tomato and Mozzarrella Appetiser Plate

by Pheebz
Posted on December 22, 2012February 24, 2013

Butternut Squash Creamy Sage Mash

by Pheebz
Posted on December 21, 2012December 21, 2012

Pheebz Eatz Crazy Toad in the Hole!

by Pheebz
Posted on November 26, 2012

Chocolate Mousse

by Pheebz
Posted on November 9, 2012

Chicken and chorizo jambalaya

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autumn bakery beef beer bethnal green breakfast breakfast club brunch burger burgers cafes café cake chinese chocolate cinnamon Coffee (JP) cooking covent garden cuisine curry dessert dinner drink eating out eat out fat tuesday festival food fries honest burgers hot chocolate ice-cream indian izakaya Japan Japanese cuisine Japanese food Kyoto London lunch mardi gras noodles Osaka pancake day pancakes pop-up pork quick recipes Ramen / noodles (JP) recipe Recipes restaurant restaurants review reviews Scandinavian (UK) shibuya shoreditch soho spitalfields spring steak Street food (UK) student sushi sweden swedish food tofu Tokyo travel valentines vegetarian Yamashina

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Feeling ill so getting me some Soup Stock - chicken tomato stew/ salmon yuzu cream / focaccia

Sausage bread from Jean Francois, one of my favourite bakeries. Happy times!!

When your friend asks you if you're ready for yakiniku

Excellent food and sake pairing at Kimimachi-zaka last night. Tried atsukan (hot sake) and learned how temperature brings out different flavours of different sake. Fascinating. Pictured you can see their mushroom-pork katsu, perfectly crisp; Myanmar-style chilli shrimp and equally delicious chicken, tomato, okra stir-fry; tuna-wasabi salad; abura-age (fried tofu), shio-koji chicken ham, a little mild; and kasu cheese, which was so good we had two plates!

Too many puzzles

Despite working round the corner from Newzea Platform for nearly 3 years, I'm very ashamed I haven't been already. I've been missing out!! I got the pie lunch - a good deal at 1000 yen. Fresh salad with two pies - one creamy leek enhanced with nutmeg, and one lamb sausage roll!! Yes, lamb! You read it right and it was deeeeeelish! 😋😋 The only disappointment was the coffee - dirty dishwater 😨

Twittering on…

RT @CBackstreets: Next up in our #BestBites series is #Tokyo. @frankuzui and @PheebzEatz share their favorite restaurants and meals of 2018… 9 hours ago
Just got out Bohemian Rhapsody and omg it was amazing and why is no-one dancing https://t.co/WWAQkNpBD0 9 hours ago

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autumn bakery beef beer bethnal green breakfast breakfast club brunch burger burgers cafes café cake chinese chocolate cinnamon Coffee (JP) cooking covent garden cuisine curry dessert dinner drink eating out eat out fat tuesday festival food fries honest burgers hot chocolate ice-cream indian izakaya Japan Japanese cuisine Japanese food Kyoto London lunch mardi gras noodles Osaka pancake day pancakes pop-up pork quick recipes Ramen / noodles (JP) recipe Recipes restaurant restaurants review reviews Scandinavian (UK) shibuya shoreditch soho spitalfields spring steak Street food (UK) student sushi sweden swedish food tofu Tokyo travel valentines vegetarian Yamashina

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