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Tag: soho

by Pheebz
Posted on January 19, 2014

Review: Dozo, Old Compton Street, Soho

by Pheebz
Posted on January 11, 2014January 11, 2014

Review: House of Ho, Soho – Vietnamese by Bobby Chinn

by Pheebz
Posted on November 13, 2013November 13, 2013

Review: Yauatcha, Dim Sum Teahouse, Soho

by Pheebz
Posted on October 28, 2013

Review: Chotto Matte, Soho – Nikkei Cuisine

by Pheebz
Posted on September 24, 2013

Review: Cocoa Kitchen, Pop-up Tapas Event, September 14th

by Pheebz
Posted on September 8, 2013

Review: Inamo, Soho

by Pheebz
Posted on June 22, 2013

Review: Yalla Yalla, Soho

by Pheebz
Posted on June 21, 2013

Review: Damson & Co, Soho

by Pheebz
Posted on June 20, 2013June 20, 2013

Review: BRGR.CO, Soho

by Pheebz
Posted on June 18, 2013

Review: The Diner, Soho (off Carnaby Street)

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autumn bakery beef beer bethnal green breakfast breakfast club brunch burger burgers cafes café cake chinese chocolate cinnamon Coffee (JP) cooking covent garden cuisine curry dessert dinner drink eating out eat out fat tuesday festival food fries honest burgers hot chocolate ice-cream indian izakaya Japan Japanese cuisine Japanese food Kyoto London lunch mardi gras noodles Osaka pancake day pancakes pop-up pork quick recipes Ramen / noodles (JP) recipe Recipes restaurant restaurants review reviews Scandinavian (UK) shibuya shoreditch soho spitalfields spring steak Street food (UK) student sushi sweden swedish food tofu Tokyo travel valentines vegetarian Yamashina

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Feeling ill so getting me some Soup Stock - chicken tomato stew/ salmon yuzu cream / focaccia

Sausage bread from Jean Francois, one of my favourite bakeries. Happy times!!

When your friend asks you if you're ready for yakiniku

Excellent food and sake pairing at Kimimachi-zaka last night. Tried atsukan (hot sake) and learned how temperature brings out different flavours of different sake. Fascinating. Pictured you can see their mushroom-pork katsu, perfectly crisp; Myanmar-style chilli shrimp and equally delicious chicken, tomato, okra stir-fry; tuna-wasabi salad; abura-age (fried tofu), shio-koji chicken ham, a little mild; and kasu cheese, which was so good we had two plates!

Too many puzzles

Despite working round the corner from Newzea Platform for nearly 3 years, I'm very ashamed I haven't been already. I've been missing out!! I got the pie lunch - a good deal at 1000 yen. Fresh salad with two pies - one creamy leek enhanced with nutmeg, and one lamb sausage roll!! Yes, lamb! You read it right and it was deeeeeelish! 😋😋 The only disappointment was the coffee - dirty dishwater 😨

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RT @CBackstreets: Next up in our #BestBites series is #Tokyo. @frankuzui and @PheebzEatz share their favorite restaurants and meals of 2018… 9 hours ago
Just got out Bohemian Rhapsody and omg it was amazing and why is no-one dancing https://t.co/WWAQkNpBD0 9 hours ago

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autumn bakery beef beer bethnal green breakfast breakfast club brunch burger burgers cafes café cake chinese chocolate cinnamon Coffee (JP) cooking covent garden cuisine curry dessert dinner drink eating out eat out fat tuesday festival food fries honest burgers hot chocolate ice-cream indian izakaya Japan Japanese cuisine Japanese food Kyoto London lunch mardi gras noodles Osaka pancake day pancakes pop-up pork quick recipes Ramen / noodles (JP) recipe Recipes restaurant restaurants review reviews Scandinavian (UK) shibuya shoreditch soho spitalfields spring steak Street food (UK) student sushi sweden swedish food tofu Tokyo travel valentines vegetarian Yamashina

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