Review: Nichome Tsukemen Gachi Shinjuku / 二丁目つけめんGACHI新宿


On getting to film the chocolate ramen at the fabulous Mensho Tokyo at Korakuen, I discovered that there were quite a few restaurants in the Menya Shono group…. all with very intriguing menus.

Whilst Mensho Tokyo is known for its unusual lamb broth, Gachi is known for its chicken broth tsukemen with AN ENTIRE PIECE OF BREADED FRIED CHICKEN SLICED ON TOP. Continue reading “Review: Nichome Tsukemen Gachi Shinjuku / 二丁目つけめんGACHI新宿”