FOOD (and maybe some other things…)
This blog is about the world…viewed mainly through my stomach.
It was inevitable. My parents are both obsessed with food and cooking. Our lives revolve around the next meal. When starting one meal, we think about the next. I could be nothing else but a devoted foodie.
After starting this blog in London, I have spent the past 5+ years eating my way around Tokyo and Japan, and often writing about it. You can read some of my
adventures work on my Contently portfolio.
When I am not eating, I am a business reporter, newsreader, documentary maker, and videographer, although sometimes I manage to do both at the same time.
I do food tours and research for delicious places in Tokyo and Japan. I also have in depth knowledge of Japanese regional cuisine.
For tours, inquiries or just if you want to say hello, please feel free to contact me.
About working in Japan
I often get asked what it’s like working in Japan as someone from overseas. In December 2019, a few others and I answered some questions on this topic (and I got made into a pretty cute cartoon too!)
Read about my experiences being a freelancer in Tokyo on TenshokuDo.