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Author: Phoebe Amoroso

Phoebe Amoroso is a Tokyo-based reporter, multimedia journalist and storyteller. Hailing from the UK, she moved to Japan in 2014 and has since been shouting about the country to all who will listen. She divides her time between covering breaking news and producing feature stories for TV; writing about everything from business and tech to food and travel; and guiding hungry visitors who want to sample the best of Japanese cuisine. When not working and/or eating, she can often be found running up a mountain or cycling by the sea.
  • by Phoebe Amoroso
  • Posted on April 10, 2018April 15, 2018

Obanzai Nana, Shibuya / おばんざい 菜な、渋谷

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  • by Phoebe Amoroso
  • Posted on June 4, 2017March 19, 2018

COFFEE: Bondi Coffee Sandwiches, Komababa

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  • by Phoebe Amoroso
  • Posted on June 3, 2017March 19, 2018

Review: Bon Gout Hamburg, Kamiyamacho (Shibuya)

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  • by Phoebe Amoroso
  • Posted on May 29, 2017April 9, 2018

Review: La Taberna Alhambra, Madrid

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  • by Phoebe Amoroso
  • Posted on May 13, 2017April 9, 2018

Exploring Jianghan Road, Wuhan

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  • by Phoebe Amoroso
  • Posted on November 20, 2016April 9, 2018

Review: Shibasakitei (ramen!) at Tsutsujigaoka

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  • by Phoebe Amoroso
  • Posted on November 6, 2016April 9, 2018

Review: Szechuan Aun, Yushima – Tantanmen

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  • by Phoebe Amoroso
  • Posted on October 26, 2016April 9, 2018

Review: Tsuta – Michelin star ramen

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  • by Phoebe Amoroso
  • Posted on October 11, 2016April 9, 2018

Recipe: Easy Punjabi Chicken Curry and Mixed Vegetable Dhal

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  • by Phoebe Amoroso
  • Posted on October 7, 2016April 9, 2018

Review: Blacows, Ebisu

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https://www.youtube.com/watch?v=mzGlwEltMjw

Tags

autumn bakery beef beer bethnal green breakfast breakfast club brunch burger burgers cafes café cake chinese chocolate cinnamon Coffee (JP) cooking covent garden cuisine curry dessert dinner drink eating out eat out fat tuesday festival food fusion hot chocolate ice-cream indian izakaya Japan japanese Japanese cuisine Japanese food Kyoto London lunch mardi gras noodles Osaka pancake day pancakes pop-up pork quick recipes Ramen / noodles (JP) recipe Recipes restaurant restaurants review reviews Scandinavian (UK) shibuya shoreditch soho spitalfields spring steak Street food (UK) student sushi sweden swedish food tofu Tokyo travel valentines vegetarian Yamashina
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